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  • 1.
    Bonow, Madeleine
    et al.
    Södertörns högskola, Institutionen för naturvetenskap, miljö och teknik, Miljövetenskap.
    Rytkönen, Paulina
    Södertörns högskola, Institutionen för naturvetenskap, miljö och teknik, Måltidskunskap.
    Kalixlöjom - an institutional analysis of the application and implementation of Sweden's first PDO2013Inngår i: Spanish journal of rural development, ISSN 2171-1216, E-ISSN 2172-2277, Vol. 4, nr 4, s. 59-66Artikkel i tidsskrift (Fagfellevurdert)
    Abstract [en]

    The use and implementation of Geographical Indications (GI) is a wellestablished practice in most EU countries. Previous studies show thatthe use of PDOs and PGIs is directly related to previous experiencesas well as the relative importance of the agro-food sector in a country'seconomy. In the case of Sweden, the agro-food sector has beenoriented towards continuous structural rationalization since at least the1930's. However, the transformation pressure exerted by a risingcompetitive level in the market, that emanates both from global aswell as regional European sources led to the adoption of newstrategies. These strategies entail the on-farm elaboration of farmproduce, the diversification of activities as well as the use ofcertification schemes. In the case of Kalixlöjrom, the strategy selectedwas the adoption of a PDO, as a way of entering a valorisation processfor export purposes as well as defending the product against dislojalcompetition of products with less quality. As this is the firstexperience with a PDO in Sweden, the case of Kalixlöjrom caviaroffers a rare opportunity to understand the actual problems inimplementing a policy tool developed by Southern European countriesin a country like Sweden. Thus the article highlights the institutionaland structural shortcomings discovered in this process and offers newknowledge and reflections valuable for the future adaptation andimplementation of previously unknown policy instruments

  • 2.
    Rytkönen, Paulina
    Södertörns högskola, Institutionen för naturvetenskap, miljö och teknik, Måltidskunskap.
    Sweden - an emerging wine country - a case of innovation in the context of the "new rurality"2013Inngår i: Spanish journal of rural development, ISSN 2171-1216, E-ISSN 2172-2277, Vol. IV, nr 4, s. 79-88Artikkel i tidsskrift (Fagfellevurdert)
    Abstract [en]

    This articla highlights the articulation of the new rurality in Sweden, exemplified by the emergence of the wine sector. Wine production became possible as a result of climate change and Sweden's EU membership that led to the abolishment of the production and wholesale monopoly. Even though wine production is an old activity in other countries, in Sweden, the establishment of wine production is an innovation and as such a reflection of rural entrepreneurship. But not everything is a saga of success. The case study shows that there are still important constraints against the further development of the sector. In this case, due to path dependency in agricultural and alcohol policy and current Swedish alcohol regulations. Some additional obstacles are the prohibition against gate sales and the inability of farms to meet the scale demands imposed by the public retail monopoly.

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