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Landsbyggdsutveckling, entreprenörer och varumärkesstrategier - en pilotstudie om gårdsmejerier i Sverige
Södertörn University, School of Business Studies, ENTER (Center for Entrepreneurship). Södertörn University, School of Business Studies, Business studies.
Södertörn University, School of Life Sciences, Culinary arts and meal science.ORCID iD: 0000-0001-8939-1105
Södertörn University, School of Life Sciences, Environmental science.
2011 (Swedish)In: Business History in Sweden: Näringslivshistoria i Sverige / [ed] Mikael Lönnborg and Paulina Rytkönen, Möklinta: Gidlunds förlag, 2011, 382-404 p.Chapter in book (Refereed)
Place, publisher, year, edition, pages
Möklinta: Gidlunds förlag, 2011. 382-404 p.
Keyword [sv]
entreprenörskap, varumärken
National Category
Business Administration
Identifiers
URN: urn:nbn:se:sh:diva-14557ISBN: 978-91-7844-828-9OAI: oai:DiVA.org:sh-14557DiVA: diva2:475192
Funder
Swedish Research CouncilFormas
Available from: 2012-01-10 Created: 2012-01-10 Last updated: 2013-09-30Bibliographically approved

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Gratzer, KarlRytkönen, PaulinaWramner, Per
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ENTER (Center for Entrepreneurship)Business studiesCulinary arts and meal scienceEnvironmental science
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