Open this publication in new window or tab >>2024 (English)In: Journal of Historical Research in Marketing, ISSN 1755-750X, E-ISSN 1755-7518, p. 1-25Article in journal (Refereed) Epub ahead of print
Abstract [en]
Purpose – The purpose of this paper is to provide the first comprehensive examination of the early cannabisbasedfood products industry, using Sweden as a case study. Drawing upon historical newspaper articles andadvertisements from the Swedish Historical Newspaper Archive, the authors trace the short-lived development ofthe industry, from the initial exploitation of fears of tuberculosis in the late 19th century, followed by the “boom”in hempseed extract products and the widening of its claimed effects and, finally, increased skepticism and critiques of such products across the popular press in the early 20th century.
Design/methodology/approach – A rigorous search of the Swedish Historical Newspaper Archive wasconducted to gather newspaper articles and advertisements on cannabis-based foods. The collected resourceswere scrutinized using critical discourse analysis to tease out key discourses at work, particularly around theconcepts of health, nutrition and science.
Findings – The authors find that central to the marketization of cannabis-based foods was the construction ofdisease based on scientific and medical discourse, fearmongering to create a strong consumer base and individualization to place responsibility on consumers to take action to protect their family’s health. This demonstrates not only the long historical relationship between science and food marketing but also how brands’ health claims could often be fraudulent or overstated.
Originality/value – It is important to cast a historical lens on the commercialization of cannabis-basedfood products because demand for similar types of products has rapidly grown over the past decade. Now, just as before, manufacturers tap into consumers’ insecurities about health, and many of the same questions continue to be mooted about products’ safety. Paying greater attention to the broader and problematic history of commercial cannabis can, thus, serve as a reminder for both consumers and policymakers to think twice about whether hemp really is for health and if the claims it espouses are a mirage rather than a miracle.
Place, publisher, year, edition, pages
Emerald Group Publishing Limited, 2024
Keywords
Cannabis, hempseed, Sweden, tuberculosis, food marketing, advertisements, science, Waldenström
National Category
History Economic History
Research subject
Historical Studies
Identifiers
urn:nbn:se:sh:diva-54981 (URN)10.1108/jhrm-01-2024-0002 (DOI)001327154200001 ()2-s2.0-85205933851 (Scopus ID)
2024-10-142024-10-142024-11-18Bibliographically approved